Ethiopia Benti Nenka

Ethiopia Benti Nenka coffee from the BOB Coffee roastery comes from the Ethiopian farm Benti Nenka, where it is processed using a natural method. Expect flavour notes of apricot, grapes and chamomile. In the cup, a distinct fruit profile emerges with subtle floral undertones that add elegance to the flavour profile.

Thanks to the natural processing method and Ethiopian origin, the body is medium and the acidity is accentuated, making Benti Nenka an ideal choice for those looking for a subtle but distinctive coffee with a refined character.