Ribang Gayo, Indonesia

The Indonesia Ribang Gayo filter roast from Ripsnorter Coffee reveals a completely different side of Sumatran coffee than what we’re usually familiar with. The origin in the Aceh region on the island of Sumatra remains the same, as does the natural processing that highlights sweetness and juicy fruity notes. However, in a lighter roast designed for filter brewing, the cup’s clarity, gentle florality, and lighter body stand out even more. The result is a surprisingly elegant coffee from an area traditionally associated with heavier, earthier profiles.

In a filter brew, Ribang Gayo comes through as a fresh, lightly tropical, and pleasantly sweet coffee with great drinkability. You’ll find notes of tropical fruit, flowers, and honey, complemented by a very subtle caramel touch. Compared to espresso, the flavor feels airier, cleaner, and more layered—an ideal choice for lovers of modern, fruity filter coffees who want to discover that Sumatra can be surprisingly light and aromatic.