Our
roasters

Poland, Szczecin

MAMAM Coffee Roasters is a roastery founded in 2022 in Szczecin, Poland. It is backed by a team of experienced professionals who have worked as baristas, trainers and judges in coffee competitions. Since the beginning, they have built on three values - quality, transparency and humility. They select select coffees with clear origins and stories that they want to bring to customers not only in the cup, but also through education and open sharing of information.

Netherlands, Rotterdam

Manhattan Coffee Roasters in Rotterdam combines a passion for exceptional coffee with the rich history of the port. The roastery was founded in 2017 by two veterans of the coffee scene – Esther Maasdam and Ben Morrow, who first met at the latte art championship and have collectively accumulated over thirty years of experience in the field.

France, Cap Ferret

Miche Coffee is an intimate roastery with a big heart, located in the picturesque Cap Ferret in the south-west of France. Their approach is defined by humility, a deep sense of neighbourhood community and an uncompromising focus on environmental responsibility and transparency throughout the supply chain.

Poland, Raciborz

Miga Coffee is a specialty roastery based in Racibórz, Poland, just a short distance from the Czech border, led by certified Q Grader Wojciech Kamiński. It focuses on carefully selected beans, transparent pricing, and roasting methods that aim to have the least possible impact on the environment.

Sweden, Gothenburg

Morgon Coffee Roasters is a Swedish roastery that believes that fine coffee should be accessible and understandable to everyone, not just a small circle of experts. Their coffee is typically Nordic, bright, fresh and always seasonal, packed in iconic square packages that in colour and shape refer to the shipping containers in Gothenburg harbour.

Germany, Berlin

NANO KAFFEE is an independent Berlin-based specialty coffee roaster founded in 2014 by Ramin Massah with a simple yet radical idea—to run a business where environmental and social goals carry the same weight as financial figures. Organic coffee, transparent supply chains, and the motto “give coffee purpose” form the DNA of the brand, which is one of the most conscientiously operated roasteries in Berlin.

Spain, Barcelona

Nomad Coffee started as a small coffee stall in London and has grown into one of the most famous specialty roasters in Spain. The founder is barista and Spanish barista competition champion Jordi Mestre, who brought his passion for coffee to Barcelona. Today, Nomad emphasizes a full trail from producer to cup, barista education and sustainable development.

Poland, Wrocław

Paloma Coffee is an artisanal roastery specializing in specialty coffee located in the center of Wrocław, founded in 2018 by the Ukrainian couple Kateryna and Anton Pisniovi. The name is a combination of two languages—“paloma” means “dove” in Spanish, while “palona” in Polish refers to the roasting process. Behind the roaster is the 2019 Polish runner-up in coffee roasting.

Germany, Hanover

Paso Paso is a Hanover-based roastery with an unusual story: here, coffee isn’t roasted for farmers, but together with them. Founder Bram de Hoog built the entire project on the principle of “Farmer-Owned Coffee”—a model in which growers hold a direct stake in the company that roasts and sells their beans. The result is not only exceptional transparency but also coffee with a clearly traceable origin.